Oat -Chocolate Sorbet

#myrecipe

By Harshita Gupta

Feb, 26th

575

Servings

4 persons

Cook Time

40 minutes

Ingredients

5 - 7

Ingredients

1.5 cups almond milk
1/4 cup rolled oats
3-4 fresh dates
2 tbsp sugar
2 tbsp cocoa powder
2 tbsp chocolate sauce/syrup
Few fruit chunks of your choice (for garnishing)

Instructions

Dry roast oats and grind to a piwder.Mix in almond milk.Transfer to a pan and cook on low flame for 3-4minutes.
Add date chunks and cocoa powder.Mix and add sugar.Cook till thick.Put off flame.
Let it cool.Transfer to a bowl and freeze for 2-3hours.
After 2-3 hours,scoop out the sorbet,drizzle chocolate syrup/sauce.Serve chilled.

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