A healthy oats and jaggery laddu

Oats-Gur Laddoo

By Priyanka Gupta

Jan, 11th

573

Servings

6 persons

Cook Time

30 minutes

Ingredients

3 - 5

Ingredients

Oats 4cup
grated jaggery 1 cup
Cardamom powder 1 tsp
Ghee 200 gm
Cashew 100 gm

Instructions

Dry roast oats into golden colour. Grind it into fine powder
Sieve the oats powder. Fry the cashew in ghee
Add the oats powder,powder sugar, cardamom powder and cashew.
Mix well. Add hot ghee and mix. Make small laddus.

Notes/Tips

Garnish it with cashew

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