Oats roti

#myrecipe

By Harshita Gupta

Feb, 25th

566

Servings

4 persons

Cook Time

25 minutes

Ingredients

0 - 2

Ingredients

1 cup roll oats
1 cup water

Instructions

To make oats flour take oats in a grinding jar.grind it and make a fine powder.seive the flour.
In a mixing bowl take oats flour add water and mix to make a dough.this is little sticky.make balls from the dough.roll it very gently.
Heat a tawa place the roti on tawa.cook it from one side then flip it.cook both side.serve with any sabzi.

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