Oats soup

#myrecipe

By pallavi Gilitwala

Nov, 13th

587

Servings

2 persons

Cook Time

15 minutes

Ingredients

8 - 10

Ingredients

roasted oats 1/2 cup
Water 2 cups
Chopped capsicum 2 tbsp
Chopped cabbage 2 tbsp
Chopped carrot 2 tbsp
Chopped green chili 1
Pepper powder 1/2 tsp
Oil 1/2 tbsp
Salt To taste
Chopped coriander leaves 1 tbsp

Instructions

Take a pan add oil add veggies and saute for 2 minutes.. add roasted oats and saute for 2 minutes..now add water chilli and pepper powder and salt...let it cook for 10 minutes on low flame..if needed add water
Healthy oats soup is ready to serve

Other recipes

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.