This is one of my mom’s excellent recipe for making bhindi ki sabji. It is relatively easy to prepare and tastes also good. Okra is called ‘bhindi’ in Hindi and ‘bhendi’ in Marathi or Konkani languages. ‘Sabji‘ in Hindi or ‘bhaji‘ in Marathi means any vegetable or a dish made with any veggie. Okra is a favorite with many folks and in India, we have so many recipes made with these bright, green, shiny pods.
Notes/Tips
Bhindi ki sabji recipe - Simple ladies finger dry curry made with okra, spices, onion and tomatoes. This is an easy to prepare sabji and is healthy as well. Bhindi is one of the few green vegetables that is a favourite with everyone. Bhindi cooked in a slightly-spiced tempering is one of the quickest sabzis you can ever make and is a staple dish.
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