paan Bowl with gulkand ice cream

By Namrata Sumit

Oct, 31st

629

Servings

3 persons

Cook Time

20 minutes

Ingredients

7 - 9

Ingredients

deciceted coconut
green food color
paan syrup
milk
sugar
milk powder
cornflour
Gulkand
cheery

Instructions

first of take a mixing bowl & add deciceted coconut,paan syrup & green color& mix well,take a silicon mold n set the coconut nut mixer in bowl shape n keep inside the refrigerator... for half hour.
take a pan & add 1 liter milk & boiled 20 minute add milk powder n cornflour add sugar & boiled 5 minute
Set in the deep freezer for 5 to 6 hours after the milk has cooled.
Once again mix in the mixer, pour the rose syrup and let it set in an airtight plastic container.
Pour the ice cream scoop over the unmolded coconut bowl and garnish with cherry.

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