- Heat oil in a pan; add minced shallots,ginger and green chillies and saute for couple of minutes. Add finely chopped raw mango,saute and cook by adding 1/4 cup water,salt to taste on the medium flame.When mango turns to soft, remove from fire and let it cool. Add curd to it and mix it well. Heat oil and temper with mustard,fenugreek seeds,curry leaves and red chilly Add to the above mixture and mix well. Serve with hot rice and enjoy!
Pacha manga kichadi
#myrecipe
By Radha Nelanti
Jan, 27th
571
Servings
4 persons
Cook Time
20 minutes
Ingredients
9
- 11
Ingredients
- Raw mango
- Onion
- Ginger
- Green chillies
- Curd
- Fenugreek
- Mustard
- Curry leaves
- Dried red chillies
- Salt
- Oil
