Paneer sandwich

#myrecipe

By Radha Nelanti

Jan, 24th

607

Servings

1 person

Cook Time

15 minutes

Ingredients

9 - 11

Ingredients

Bread
Cheese
Cucumber
Black pepper
Onion
Butter
Cabbage
Salt
Capsicum
Corinader
Tomato

Instructions

peel and chop veggies in a bowl. Next, crumble paneer in a large bowl if it's homemade. If the paneer is store-bought and is tight, you can shred it with a grater. Then, shred cabbage in another bowl. Now, the next step is to take a large bowl and mix together paneer, chopped cucumber, capsicum, onion, tomato, cabbage, coriander leaves, salt and black pepper. Apply Butter On One Bread Slice, Add The Filling And Cover With Another Slice Now, take a bread slice and spread butter on it. For all the sandwiches, make sure that one side of the bread is buttered. Take another bread slice and spread the paneer mixture on it. Repeat the procedure for all the bread slices. Now close the sandwiches by placing the buttered bread on top. Grill The Sandwich For 2 Minutes And Serve Hot.

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