Paneer tikka pizza

#myrecipe

By Radha Nelanti

Mar, 23rd

484

Servings

2 persons

Cook Time

30 minutes

Ingredients

9 - 11

Ingredients

Pizza base
Paneer
Curd
Ginger garlic paste
Corinader powder
Garam masala
Curry powder
Paprika
Red chilli powder
Salt
Cheese

Instructions

Cut paneer into small cubes. Add finely chopped ginger and garlic to it. Add cubed onions and mix. Add the dry spices - red chili powder, paprika powder, coriander powder, garam masala powder and curry powder. Also add the regular salt and black salt. Add in the thick yogurt and mix everything till well combined. Cover and keep this marinated mixture in the refrigerator for a minimum of 1 hour. Preheat oven to 500 F degrees. Preheat for 30 minutes. Take the pizza base and Spread the marinated paneer mixture all over the pizza base. Top it with shredded mozzarella cheese. Bake at 500 F degrees for 5 minutes and then rotate the pan 180 degree and bake for another 3 minutes. Slice and serve immediately.

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