Parfait

#myrecipe

By Chaheti Tiwari

May, 6th

626

Servings

1 person

Cook Time

30 minutes

Ingredients

4 - 6

Ingredients

Granola
Pineapple Chunks
Greek Yogurt
Banana
Dates
Sliced almonds

Instructions

In a container or serving dish, layer the granola, fresh fruits, greek yogurt, nuts and dried fruits. Then again layer with greek yogurt and fresh fruits.

Other recipes

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.