Pineapple ? curd sugar and fresh cream

Pineapple lassi

#FoodismSummerBonanza

By Kirti Bhatia

Mar, 23rd

692

Servings

1 person

Cook Time

5 minutes

Ingredients

2 - 4

Ingredients

Pineapple
Fresh cream
Curd
Sugar

Instructions

1 cup pineapple cut into small slices and add sugar in it mix it for 2 3 min
Add curd and fresh cream into the blender and blend it smoothly..

Notes/Tips

? yummy in taste

Other recipes

Rajsthani Makki Dhokla

1294

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.