Pista Sandesh

#myrecipe

By Adarsh jain

Dec, 11th

609

Servings

4 persons

Cook Time

30 minutes

Ingredients

3 - 5

Ingredients

1/2 cup castor sugar
12 tblsp pistachios (powdered)
1 litre cows milk
10 pistachios
1/4 tsp citric acid

Instructions

Boil the milk. Mix citric acid in water and gradually mix in it to milk till the milk curdles.
Strain the paneer through a clean cloth and cool.
Squeeze out the excess water.
In a pot roast the paneer and sugar lightly for four to five minutes.
The paneer should not change the colour.
Grind this mixture in a mixie till it is soft and light
Mix in powdered pistachios to paneer-sugar mixture.
Divide into small portions and shape into round balls.
Decorate with whole pistachios and serve.

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