Plan dosa

#myrecipe

By Harshita Gupta

Feb, 26th

680

Servings

6 persons

Cook Time

15 minutes

Ingredients

4 - 6

Ingredients

1/2 cup udad daal
1.5 cup rice
1/4 tsp methi dana
as per taste Salt
As required coil for cooking
As required water

Instructions

Soak all the ingredients overnight or at least for 12 hours.
Blend in a mixer and make a paste. Keep this paste for at least 10 hours for proper rising and fermentation.
Now add water to make a thin paste. Take a small bowl of batter and spread on pan in circular motions
Now add water to make a thin paste. Take a small bowl of batter and spread on pan in circular motions
Cook on medium flame for 2-3 mins. Add alu masala if you wish or shredded cheese.
Sab with sambar, coconut chutney, as you like.

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