Poha Balls

#myrecipe

By Tanu Sharma

Mar, 26th

659

Servings

3 persons

Cook Time

15 minutes

Ingredients

12 - 14

Ingredients

1 cup leftover poha
1 onion chopped
1 tbsp ginger garlic paste
2-3 green chillies finely chopped
Few mint leaves finely chopped
Some finely chopped coriander
Salt to taste
1/2 tsp jeera powder
1/2 tsp garam masala
1/4 tsp chaat masala
3-4 tbsp besan
1 tbsp rava Or rice flour
Red chilli powder as per taste
Oil for frying

Instructions

In a big bowl take poha and mash it with hands..
Add salt, garam masala, chaat masala, jeera powder, red chilli, green chillies, chopped onions, chopped mint and coriander, ginger garlic paste,rice flour, besan and mix everything well and make a dough.
Keep oil for frying. Make balls from the dough and deep fry on medium flame till nice golden in colour.. Serve with chutney of ur choice..

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