- Take a bowl add rice and dal and soak for 4 to 5 hours and grind to make smooth paste
- Add cumin seeds and salt and mix well.
- Divide the batter into four parts and add yellow ,orange and green food colour in three parts and one part is white batter.
- Heat pan and grease the oil make a dot of yellow food colour batter now add the white batter and cover the pan for 2-3 minutes in medium flame.
- Flip it and drizzle some oil Now the same way grease the oil and make a dot of green food color and orange food color and add the white batter and cover the pan and make a crepes.
- Serve hot with subji