Popsicles

#myrecipe #DiwaliKaBonus

By pallavi Gilitwala

Nov, 9th

790

Servings

2 persons

Cook Time

8 minutes

Ingredients

2 - 4

Ingredients

Bounce cream biscuits 1 packet
Malai/cream 1 tbsp
Chocolate syrup 1 tbsp
Sugar stars As needed

Instructions

Take all ingredients

Crush biscuits in to powder and add malai and chocolate syrup..make a tight dough.make small ball size and fix in icecream stick and garnish with sugar stars. Children favourite pop's are ready

Notes/Tips

Use milk very carefully

Other recipes

Rajsthani Makki Dhokla

1284

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.