Potato bajji

#myrecipe

By Chandana Guptha

Mar, 17th

705

Servings

4 persons

Cook Time

30 minutes

Ingredients

6 - 8

Ingredients

Potato
Oil
Besan
Ajwain
Salt
Red chilli powder
Ginger garlic paste
Water

Instructions

Take a bowl and add besan,salt,ajwain,red chilli powder,ginger garlic paste and water. Make a batter. Then add the sliced potato and mix well. Heat oil then place the potato in it and fry until brown in colour. Serve hot.

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