- đź‘ŤTake a blender and add Mint and Coriander leaves along with Green Chilli ( Grind to fine) đź‘ŤNow add salt, Zeera Powder, and Chaat Masala along with Chilled curd and Pulse in a blender together. đź‘ŤTransfer to a jug with adequate water, adjust salt and strain to a serving glass.