Quick banana brunch

#myrecipe #FoodismSummerBonanza

By Mohini Gupta

Mar, 15th

552

Servings

1 person

Cook Time

5 minutes

Ingredients

0 - 3

Ingredients

1 banana
1 tablespoon Yemeni honey
1 teaspoon chia seeds

Instructions

Simply peal & slice banana drizzle honey generously sprinkle chia seeds over it & enjoy the banana brunch on the go …!

Other recipes

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.