Raagi Dosa

#myrecipe

By Deval Maulik Trivedi

Nov, 28th

598

Servings

2 persons

Cook Time

15 minutes

Ingredients

7 - 9

Ingredients

Raagi flour 1 cup
Suji 1/2 cup
Salt To taste
Coriander leaves 2 tspn
Green chillies 1 tspn
Onions 1
Oil As needed
Cumin seeds 1/2 tspn
Water As required

Instructions

Prepare Raagi flour n suji.

Finely chopped onions,curry leaves n coriander leaves..

Add both ingredients in a bowl n mixed well with water.

Add all above ingredients in it n mixed well..

Take a Dosa tava n spread it.

Roasted it both sides n served it.

Served with coconut chutney.

Notes/Tips

Served with tomato catch-up n sambhar too.

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