Rabdi

#myrecipe

By Beena Chandarana

Apr, 17th

594

Servings

2 persons

Cook Time

20 minutes

Ingredients

5 - 7

Ingredients

* Whole Wheat/Plain Wheat flour -- 1 cup
Sugar -- 6-7 tbsp
Milk -- 4 cups
Ghee/Unsalted Butter -- 4 tbsp
* Chopped Almonds -- 1 tbsp or to taste
* Chopped Pistachio nuts -- 1 tbsp or to taste
Raisins -- 1 tbsp or to taste

Instructions

Melt un-salted butter in a pan on a mild flame for a few minutes to prepare ghee from butter. Now add wheat flour to this
Stir till the flour is very very light brown in color. ( At this point of time you can smell the aroma around!) Add milk to wheat flour Add sugar to mixture
Stir this mixture for 10-15 minutes on mild flame till its just a little bit thick (and NOT thick) Add Almonds, Pistachio, Saffron (extremely good for winter)

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