Radish leaves stir fry

#myrecipe

By Arun Kumar

Mar, 25th

483

Servings

4 persons

Cook Time

30 minutes

Ingredients

8 - 10

Ingredients

Radish leaves
Onion
Chana dal
Oil
Mustard
Cumin
Hing
Salt
Green chillies
Water

Instructions

Take a kadai and add oil, mustard, cumin,chana dal,onion and saute. Then add green chillies and cook for 2 minutes. Then add salt,hing and mix. Then add radish leaves and 2tbsp of water and mix well and cook for 5 minutes. Then stir again once and turn off the flame and serve with roti,rice.

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