Healthy pancake best for diet and diabetes patient.

Ragi Pudla

#ValentineMe

By MF MADHAVIS FOOD

Feb, 14th

688

Servings

2 persons

Cook Time

20 minutes

Ingredients

13 - 15

Ingredients

Ragi 1 cup
Rice flour 2 tbsp
Besan 2 tbsp
Curd 1/4 cup
Salt to taste
Chopped onion 1
Chopped ginger 1 tsp
Chopped green chili 1 tsp
Chopped coriander 1/4 cup
Chopped curry leaves 1 tsp
Hing 1/4 tsp
Cumin seeds 1 tsp
Desiccated coconut 1/4 cup
Water 2 cups
Ghee for shallow fry

Instructions

Take a mixing bowl add all the ingredients one by one and mix it well.
Make a batter like dosa consistency and give a rest for 30 minutes.
Now make pancake/pudla from the mixture and shallow fry in ghee.
Serve it hot with green chutney.

Notes/Tips

U can use fresh coconut also.

Other recipes

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.