- Take a thick bottomed kadai add 3 tsp of ghee add cashews and raisins fry till golden brown..take it out in a plate.
- In the same kadai add rava and fry it for about 6 min..till nice aroma comes..to that add grated coconut,and sugar powder..mix well add fried cashew and grapes and cardamom powder mix well and switch off the flame.add little milk till mixture is able to make laddu
- Grease hands with ghee and take small portion make round shaped laddu of desired shape and size.