- 1.firstly boil the pasta for 8-10 minutes, or until the pasta is cooked and drain off the pasta and keep aside
- 2.Boil the water in kadai and add tomatoes marked x also, add 2 red chilli , 1 clove of garlic and boil for 5 minutes.
- 3.Drain off and peel the skin of tomatoes. blend to smooth paste, keep aside.
- 4.Take a kadai and add 2 tbsp olive oil and saute 2 clove garlic ,1 onion and saute well
- 5.Add the cube sized boiled chicken pieces, 1 tsp chilli flakes, 1 tsp mixed herbs, ¼ tsp pepper powder and salt. saute well.
- 6.Add prepared tomato puree, 2 tbsp tomato sauce and mix well.
- 7.Cook for 2 minutes or until tomato puree is cooked completely.
- 8.Now add in boiled pasta and mix well. finally, grate some cheese and your Red Sause Chicken Pasta Ready 🍝🍝
Red sause Chicken pasta
By Sowmiya S
Jul, 9th
606
Servings
2 persons
Cook Time
20 minutes
Ingredients
10
- 12
Ingredients
- Penne paste
- Chicken
- Red chilli
- Oilve oil
- Garlic
- Onion
- Chilli flakes
- Mixed herbs
- Pepper
- Tomato sauce
- Salt
- Cheese
