Rice Idli in Microwave

Rice Idli in microwave

#myrecipe

By Nitika Nitika

Feb, 26th

593

Servings

4 persons

Cook Time

20 minutes

Ingredients

0 - 2

Ingredients

2 cup idli batter
1 tbsp oil for greasing.

Instructions

PROCESS..... * Firstly, in the bottom tray of the idli mould add water. * Grease a microwave idli mould with a drop of oil. * Pour ladleful batter in the idli mould. Place the idli plates in the tray. * Cover the tray with lid and place this in Microwave and cook for 4 minutes in high temperature. (in my microwave it's 200 degrees C) * Once done take the tray out from. microwave and open the lid after 2 minutes. Super soft Idli is ready. * Serve idli with Samber and coconut chutney. Or you may also enjoy these quick super delicious Idlis with spicy chutney.

Notes/Tips

Healthy Recipe.

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