Rice Sugar cane payasa

#FoodismRepublicRewind

By Shivaleela Choodi

Jan, 28th

631

Servings

3 persons

Cook Time

30 minutes

Ingredients

2 - 4

Ingredients

Sugar cane juice-1cup
Raw rice-1/3 cup
saunf-1tsp
elachi-1

Instructions

Soak the rice for 20 minutes.Boil the sugar cane juice while boiling add the soaked rice let it boil well.once it boils well add the powdered sounf, elachi after taking out of the stove.

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