Rice flour sweet

#myrecipe

By Arun Kumar

Mar, 12th

544

Servings

2 persons

Cook Time

25 minutes

Ingredients

2 - 4

Ingredients

Rice flour
Jaggery
Coconut
Cardamom powder

Instructions

Take 1 cup rice flour For 1 cup rice flour, use 1/2 cup jaggery Heat a pan and add the jaggery Add 1/2 cup water and mix till the jaggery melts As the jaggery melts, add 1/2 teaspoon cardamom powder, 1 teaspoon ghee and mix After the clarified butter melts, add 2 tablespoons coconut powder Mix and put the stove on low flame add rice flour and mix Close lid and cut off the stove Let it sit and cool down till it is bearable to knead it by hand Make small balls out of the dough. Let’s fry them now Heat oil for deep fry Add pooris and press them with spoon Fry on medium flame Flip and fry till they turn light brown Rice flour sweet puris are ready.

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