Ring sandwhich

By Neharika Kadam

Mar, 20th

750

Servings

4 persons

Cook Time

20 minutes

Ingredients

0 - 2

Ingredients

Ring sandwhich
Ring sandwhich

Instructions

Take 3 bread one side tomato sauce other side cheese and than other side green Chatni Keep the Sandwhich in Frige roll it Properly read to eat

Notes/Tips

It's because I love the sandwhich

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Rajsthani Makki Dhokla

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Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.