Roasted aam ka panna

#myrecipe

By Chandana Guptha

Jan, 17th

591

Servings

1 person

Cook Time

10 minutes

Ingredients

3 - 5

Ingredients

Mango
Cumin powder
Black salt
Salt
Sugat

Instructions

Wash and boil the mangoes. Let them cool. Cool, peel, mash and strain the pulp. Add five cups of water and mix well and cook till well blended. Add the cumin powder, black salt, salt and sugar. Mix well till sugar is dissolved. Set aside to cool. Chill in the refrigerator. Pour into tall glasses as required and dilute with chilled water as per your taste. Serve immediately.

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