Rolling Paneer stuffed roti

#myrecipe

By Harshita Gupta

Feb, 26th

554

Servings

2 persons

Cook Time

15 minutes

Ingredients

2 - 4

Ingredients

100 gm wheat flour
100 gm water
as per taste Salt
as needed Any vegetable I have paneer

Instructions

Mix the water and wheat until it get thicken
Take a ball of dough and roll it with any shape and put it on hot tawa
Apply some ghee on both side to cook it well
As I have paneer so I used it for outer stuffing pour it on cooked chapati
Roll it and enjoy with tea

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