A juicy candy easy to make and yummy

Rooh Afza Popsickle

By Priyanka Gupta

Dec, 25th

630

Servings

3 persons

Cook Time

30 minutes

Ingredients

2 - 4

Ingredients

1 cup Water
¼ cup Rooh Afza Syrup
¼ cup Rose Syrup
1.5 tbsp Sugar or to taste

Instructions

Mix all the ingredients together and whisk them well till the sugar dissolves.
Now pour this rose syrup mix in your favorite molds and freeze them for unto 4 to 6 hrs or until it is set.
To easily remove it from the mold, let it sit on a bowl filled with water for 20 to 30 seconds and slowly take them out. Alternatively, you can run the popsicle mold in the tap water and take them out slowly.
That’s it. Yummy homemade popsicles are ready.

Notes/Tips

Enjoy the candy

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