Roti cone

#myrecipe

By Chandana Guptha

Mar, 26th

524

Servings

2 persons

Cook Time

30 minutes

Ingredients

7 - 9

Ingredients

Roti
Potato
Onion
Turmeric
Green chilli paste
Salt
Sev
Corinader
Oil

Instructions

Take a pan and add oil,onion and saute well. Then add boiled and mashed potato, turmeric,green chilli paste,salt and mix well. Keep aside let it cool. Then take a roti and roll it into a cone shape. Then stuff the potato curry and garnish it with sev and serve.

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