Saffron/kesar milk

#myrecipe

By Mohini Gupta

Mar, 14th

759

Servings

1 person

Cook Time

35 minutes

Ingredients

3 - 5

Ingredients

1 cup milk
2 tsp sugar
1/2 tsp saffron
1/4 tsp cardamom powder
2-3 almonds

Instructions

Make the milk hot, add all the ingredients except almonds.
Mix well. Garnish it with almonds. Keep it in the fridge for 1/2 hr or more as your preference.
Remove and enjoy your saffron milk

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