Saffron rice

#myrecipe

By Chandana Guptha

Jan, 17th

562

Servings

2 persons

Cook Time

30 minutes

Ingredients

4 - 6

Ingredients

Saffron
Rice
Water
Curry leaves
Green chillies
Salt

Instructions

Take a pan and pour water,and rice in it. Once they come to boil add curry leaves,chopped green chilies ad salt. Then cook it for 10 minutes and add saffron. Then cook for another 10-15 minutes and turn of the stove and serve hot with dal.

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