Sago kheer

#myrecipe #sweets

By Deval Maulik Trivedi

Dec, 11th

624

Servings

2 persons

Cook Time

20 minutes

Ingredients

0 - 3

Ingredients

Milk 500 gm
Sago 50 gm
Sugar 4 tspn

Instructions

Soaked sago for 3 hours.
Boiled milk .
After boiling add soaked Sago in milk n stir continuously..
When Sago get transperant add sugar to taste.
After melting sugar turn off gas n rest it for room temperature.
Ready to serve.

Notes/Tips

If you want add dryfruits n saffron too.

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