Sambar

#myrecipe

By Shaalini Shaalu

Mar, 20th

488

Servings

4 persons

Cook Time

25 minutes

Ingredients

8 - 10

Ingredients

Water
Oil
Salt
Sambar powder
Tomato
Toor dal
Mustard
Red chilli powder
Onion
Cumin

Instructions

Take a pressure cooker and add toor dal,water and pressure cook for 3 whistles. Take a pan and add oil,cumin, mustard,onion and saute well. Then add this into cooked dal and add chopped tomato,red chilli and, sambar powder and mix well. Cook for 5 minutes on low flame and serve hot with rice,idli.

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