- Boil White peas and keep aside.Take a pan add butter, peas, onions, tomatoes chopped cook till both are soft then add salt, red chili, cumin powder, coriander powder, chat masala, channa masala, if required add water mix well. Now add samosas mash little bit cook for 3 minutes then add green chutney, sweetchutney mix well. Transfer into a plate and top it of with onions, tomatoes, sweet chutney, green chutney, curd, coriander leaves.