Sandwich

#myrecipe

By Tanu Sharma

Mar, 25th

537

Servings

2 persons

Cook Time

15 minutes

Ingredients

8 - 10

Ingredients

8 slices bread
Half Cucumber sliced
1 onion round sliced
4 tomato sliced
1 grated carrot
2 boiled potato
1/4 cup butter
Green chutney
1/4 cup ketchup
slices Chat masala to sprinkle over

Instructions

Put green chatney on one side on other ketchup after putting butter... Prepare slices
Cook them in griller machine and serve with green chatney

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Rajsthani Makki Dhokla

517

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Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.