Festive feast with foodism

Sesame sweet mathri

By Darshana Sanghvi

Nov, 14th

713

Servings

10 persons

Cook Time

15 minutes

Ingredients

7 - 9

Ingredients

Refined flour
Fennal seeds
Cardamom powder
Icing sugar
Black sesame seeds
Ghee
Milk
Water
Oil

Instructions

Prepare a dough with refined flour ,ghee,milk and water
Add crushed fennel seeds and cardamom powder to this dough
To this dough add black sesame seeds
Knead a semi hard dough ,leave it for rest for half hour
Now make make mathris out of this dough with cookie cutter
Now deep fry this mathri in oil till golden in color
Now take them out on a absorbent paper and let them come to room temperature absolutely
After that roll these mathris into icing sugar
Serve them,store them in jar

Notes/Tips

Instead of black sesame seeds u can add white sesame seeds too

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