Groundnut powder stuffed paratha

Shengapoli

#myrecipe #sweets #Jaggeried

By Gauri Upasani

Jan, 12th

641

Servings

2 persons

Cook Time

15 minutes

Ingredients

0 - 2

Ingredients

Groundnut powder, jaggery
Ghee, roasted poppy seeds (khuskhus)

Instructions

Make a wheat flour dough same like chapati.

Mix groundnut powder,jaggery and khuskhus in a mixer jar and make a stuffing.

Make a paratha from it by rolling it.

Roast it on ghee.

Then it is ready to serve.

Notes/Tips

This is a very healthy , tasty and easy to make recipe. This is a best combination of groundnut and jaggery for hemoglobin. Kids can enjoy this dish as well.

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