A healthy salad for every individual

Shredded Beetroot Salad

#FoodismXmas

By Priyanka Gupta

Dec, 20th

696

Servings

2 persons

Cook Time

15 minutes

Ingredients

7 - 9

Ingredients

2 - beetroots, grated
1 - onion, finely chopped
Coriander leaves for garnishing
Curry leaves for garnishing
1/2 tsp - mustard seeds
Juice of 1 lemon
1 tsp - green chillies, finely chopped
Salt to taste
2 tbsp - oil

Instructions

Mix beetroot, onion and green chillies.
In a pan, heat oil and add mustard seeds. When they splutter, add curry leaves and fry.
Remove from fire and add this seasoning to the salad.
Add lemon juice and salt to taste and mix well.
Garnish with coriander leaves and serve.

Notes/Tips

Can have this salad with your regular meal as well

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