Gujarat famous sweet even quick and easy to make.

Shukhadi

By MF MADHAVIS FOOD

Jan, 6th

647

Servings

5 persons

Cook Time

20 minutes

Ingredients

7 - 9

Ingredients

Ghee 3/4 cup
Regular wheat flour 1 cup
Jaggery 1 cup
Cream 2 tbsp
Mix nuts 3 tbsp +garnish
Poppy seeds 1 tsp+garnish
Coconut gratted 3 tbsp + garnish
Dry ginger powder 1 tsp
Green cardamom powder 1 tsp

Instructions

Roast the wheat flour in ghee till almond color.
Now low the flame add all the Ingredients and mix it well.
Pour the mixture in ghee grease plate and garnish it
Cut in desired shape and allow to cool at room temperature.

Notes/Tips

Take care of cream other it will to soft like halwa

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