- Add lentils, lemon juice, tomato paste, garlic, paprika, carrots, potato, onion, and broth into the slow cooker and stir well. Cover and cook on low for 6 hours. Meanwhile, in a small bowl, combine together parsley and oil.
- Ladle soup into the bowls and drizzle with parsley and oil mixture. Sprinkle pumpkin seeds over the soup. Serve and enjoy.
Smokey Lentil Soup
#myrecipe
By Mohit Khanna
Apr, 27th
593
Servings
6 persons
Cook Time
6 hr and 15 minutes
Ingredients
10
- 12
Ingredients
- Red Lentils
- Smoked Paprika
- Carrots
- Garlic
- Vegetable broth
- Onion
- Fresh Parsley
- Hulled Pumpkin Seeds
- Potatoes
- Tomato paste
- Lemon Juice
- Vegetable oil
