Soya keema mix veg tikki

#myrecipe

By Harshita Gupta

Mar, 13th

575

Servings

4 persons

Cook Time

25 minutes

Ingredients

10 - 12

Ingredients

1 cup soya genial soked
1/2 cup boil nd mashed potato
1/2 cup chopped capsicum
1/4 cup cron, 1 bread crumbs, 1/4 cup oats
1/4 cup bhina besan
Salt to test
1/4 chat masala
1/2 tsp lime juice
1/2 tsp chili flaks
2 tsp grated ginger
2-2 tsp mint nd coriander leaves
3 tbs oil

Instructions

Sabhi ingredients ko le
Mash kare nd add oats nd cron use bhi mila le
Ek dough jaisa bana le
Cookies cuter ki help se choti choti tikki ka shape de
Pan me oil garam kare nd soya tikki usme dale
Fir cook ya golden brown hone ke baad turn kare
Dono traf golden brown hone tak shallow fry kare
Tissue paper par nikal le
Sauce ke sath serve kare

Other recipes

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.