Special aloo paneer Tikki

#myrecipe #FoodismSummerBonanza

By Mohini Gupta

Mar, 17th

495

Servings

4 persons

Cook Time

40 minutes

Ingredients

4 - 6

Ingredients

2 potatoes
1 cup paneer
4-5 Green chillies
1 tbsp salt
1 tsp chilli powder
2 tbsp oil for fry

Instructions

Grate the potatoes
Squeeze the water out of the potatoes.
Add panner, green chilli, salt and chilli powder with grated potatoes.
Mix well and make a dough.
Put oil on the palm and make small cutlet shape from dough.
Take a pan and add 2 tbsp oil. When oil is hot, fry the cutlets.
After 20 Minutes cutlets are ready to eat.

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