Spinach fritters

#myrecipe
By Arun Kumar

Mar, 25th

499

Servings
4 persons
Cook Time
30 minutes
Ingredients
11 - 13

Ingredients

  • Spinach
  • Besan
  • Rice flour
  • Ajwain
  • Salt
  • Cumin
  • Turmeric
  • Oil
  • Curry leaves
  • Corinader
  • Water
  • Ginger garlic paste
  • Green chilli paste

Instructions

  • Take a bowl and add besan flour,rice flour,ajwain,cumin,salt,chopped coriander,curry leaves,spinach,ginger garlic paste,green chilli paste and mix well. Then add water and make a normal thick paste. Heat oil in kadai. Then take potion of it and drop it in oil and fry until brown in colour. Serve hot with ketchup.