- Gather all ingredients
- Boil spinch and make fine paste and keep aside
- Now heat a pan add 1tbsp oil add all cut veggies and add salt and half cook all
- Heat another pan add oil, add Ginger garlic paste, clove, cardamom, cumin saute it, now add Onion paste saute for 2 min, add turmeric, red chilli powder and coriander powder, mix it now add, tomato paste and cook it till oil became out from it
- Now add, all shallw fried veggies in it saute 2min, now add spinch puree and mix well add salt cover for 2min
- Remove form heat, add cream before off the falme if you want creamy texture, ready, enjoy this delicious sbj milnoi with roomali roti or laccha paratha