Suji Halwa is the traditional Indian dish eaten in almost every household and is made on different occasions.

Suji Halwa

By Anita C Bhardwaj

Dec, 19th

701

Servings

4 persons

Cook Time

15 minutes

Ingredients

2 - 4

Ingredients

Suji
Desi ghee
Sugar
Water

Instructions

Roast suji on low flame until it turns light brown
Add desi ghee and sugar and mix well
Add Water and stir continuously until the mixture doesn't stick to the pan
Add dry fruits (optional)
Delicious Halwa is ready to serve.

Notes/Tips

1) Suji not to be over roasted. 2) suji should be roasted on low flame. 3) after adding water,stir continuously.

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