Foodism Networking

By Abhinetri M

Mar, 15th

631

FOODISM

Summer??️ Special Fruit punch??

#FoodismSummerBonanza

No added Preservatives and colors.Enjoy this ultimate fruit punch summer??️ special with assorted fresh fruits, dry fruits, curd, jaggery, Chia seeds, oats & ?honey. Iam added chopped fruits &dry fruits to eat and drink.. If you want u can add fruits into blender and add juice. It's a combination of solid and liquid.

Notes/Tips

Serve chilled. As curd and jaggery are added together comsume at earliest .Leaving curd and jaggery for longtime may result In sourness.

Other recipes

Chocolate Lassi

Blueberry Muffins

Pomegranate juice

View All Recipes

RECOMMENDED BY FOODISM

Rajsthani Makki Dhokla

535

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.